This newsletter may contain some affiliate links. I only recommend things I personally use and enjoy—if you purchase through them, I may earn a small commission at no extra cost to you. The Flavor Brief THE MAKINGS OF FUNDAMENTALS OF FLAVOR I Why This Book Took Six Years Read Past Newsletters Hi Reader One of the questions I get asked most about Fundamentals of Flavor is why it took six years to write. The short version is that curiosity doesn't stay contained. I'd ask why browning deepens...