The Flavor Brief A weekly letter about food, science, and why things taste the way they do Read Past Newsletters This newsletter may contain some affiliate links. I only recommend things I personally use and enjoy—if you purchase through them, I may earn a small commission at no extra cost to you. Hi Reader Last week, Flavor Forward was nominated for a James Beard Media Award, and I sat in that room hoping — not for myself, but for every person at America's Test Kitchen who gave so much to...